Business Name: Fari Maldives Pvt Ltd
Location: Theefaridhoo Mart at Male and Theefaridhoo Farm at Theefaridhoo Island
Type of Business: Agricultural and Poultry Farm, Project Resorts Supply, Wholesales, Retail.
Industry: Supply Chain Management, Trade, Agricultural and Poultry
At FARI MALDIVES PVT LTD, we strive to build a sustainable agricultural hub on Theefaridhoo Island, utilizing innovative farming techniques and self-sustaining infrastructure. Our commitment is to deliver high-quality crops and livestock while nurturing a vibrant community. Through Theefaridhoo Mart, we import a wide range of nutritious fruits, vegetables, and foods, supplying to resorts, wholesalers, and the retail market. By enhancing food security, we aim to elevate guest satisfaction in resorts and improve the living standards of Maldivians.
To lead the Maldives in sustainable agriculture, poultry and responsible food importation, becoming a trusted source for high-quality produce and essential goods. We envision a future where our practices inspire local food security, enrich community well-being, and elevate the Maldives’ hospitality and retail standards through exceptional quality and service
Established in 1997 with six directors, Fari Maldives Pvt Ltd has over 27 years of experience in the Maldives.
Theefaridhoo Island (55.3 hectares) has been under long-term lease since December 2015 and operates as a fully self-sustained agricultural & poultry hub.
Theefaridhoo Mart in Malé serves as the main wholesale and retail arm, supplying resorts, local markets and households.
After the challenges of COVID-19, the company was restructured in 2022 with a modern ERP system. Today we are rapidly expanding poultry capacity to 20,000–25,000 birds and planning to develop Theefaridhoo Mart into a nationwide supermarket chain.




Banana, Papaya, Tomato, Chilli, Curry Leaf, Pumpkin, Brinjal, Cabbage Leaf, Maldivian Chilli , Sweet Potato, Banana Flower, Radish, Drumstick




Eggs, Chicken


Kurumba, Banana Leaf, Coco Peat, Organic Fertilizer




Our Farming Process
1.Land Preparation Clearing, plowing, soil testing and drip-irrigation setup
2. Cultivation & Management Daily monitoring, organic fertilisation, integrated pest control
3. Harvesting & Delivery Hand-harvested at peak ripeness, chilled and delivered same day
Poultry Expansion 2025–2026
• Scaling from current capacity to 20,000–25,000 layer birds
• New climate-controlled houses with automated feeding & egg collection
• Daily fresh eggs and halal chicken supply to resorts and Malé
Fari Maldives Pvt Ltd
Theefaridhoo Farm, Baa Atoll • Theefaridhoo Mart, Malé
Email: farimld@farimaldives.com
Phone: +960 331 0769
© 2025 Fari Maldives Pvt Ltd. All rights reserved.